Tips
Unagi is a popular Japanese restaurant located at 60 Kenmare St, New York, New York, 10012. Here are some tips to enhance your dining experience at Unagi:
1. Reservation: As Unagi is a well-known restaurant, it is advisable to make a reservation in advance to avoid any waiting times.
2. Signature Dish: Unagi specializes in eel dishes, particularly the grilled eel draped over steamed rice, known as Unadon. This is their signature dish and a must-try for all visitors.
3. Freshness: Unagi prides itself on serving fresh ingredients. The eel used in their dishes is carefully sourced and prepared to ensure the best quality and taste.
4. Sushi and Sashimi: Apart from Unadon, Unagi also offers a variety of sushi and sashimi options. Don't hesitate to explore their sushi menu for a delightful experience.
5. Omakase: For a unique dining experience, consider trying their Omakase menu. This allows the chef to create a customized meal for you, showcasing their finest dishes.
6. Traditional Ambiance: Unagi has a traditional Japanese ambiance, providing an authentic setting for your meal. Enjoy the peaceful and serene atmosphere while savoring your food.
Remember to check their operating hours and any COVID-19 related guidelines before visiting. Enjoy your dining experience at Unagi!